Dinner

All dinners served with choice of homemade soup, chili or side salad


comfort classics 1


Hot Turkey Dinner

Fresh roasted turkey served with our sourdough stuffing, Yukon Gold mash and homemade gravy. Seasonal veggies and cranberries on the side. Your choice of white or dark meat.

Seattle’s Best Pot Roast

We’re famous for this! Slow roasted beef, braised over five hours until tender. Served with homemade gravy, seasonal vegetables, garlic bread and potato side.

Thick Cut Meatloaf Dinner

Seared on the grill and served with buttery Yukon Gold mashed potatoes, homemade gravy, seasonal veggies and garlic bread.

Country Fried Chicken

Two lightly seasoned chicken breasts fried golden brown and draped in delicious country gravy. Served with your choice of potatoes, homemade biscuit and seasonal vegetables. 


cafe favorites


Snake River Hamburger Steak

1/2lb of Snake River Kobe Beef seasoned in house and charbroiled to order. Topped with caramelized onions, sautéed mushrooms and our scratch beef gravy. Served with your choice of potato, seasonal veggies and garlic bread.

Cola Braised Pork Ribs

Served with baked potato, buttermilk biscuit, seasonal veggies and choice of soup or salad.

Swedish Meatballs

Served open faced on grilled artisan bread and covered in a creamy beef gravy seasoned with hints of both Worcestershire and dijon. Paired with cheddar broccoli and baby red potatoes. 

Green Goddess Chicken Club

Grilled chicken, crisp bacon, tomato, pepperoncini, parmesan, green goddess aioli and arugula served on a toasted baguette. Includes French fries or choice of potato side dish.

Spinach & Steak Salad

Chilled New York steak sliced over a bed of spinach and arugula, drizzled in sun-dried tomato vinaigrette. Topped with cherry tomatoes, sunflower seeds, fresh baked croutons and blue cheese crumbles. Served with warm garlic bread.

8 oz. New York Steak

Served with seasonal veggies, warm garlic bread and your choice of potato side.

Prime Rib (Available Friday & Saturday Eve Only)

Slow roasted and perfectly seasoned. Served with au jus and horseradish. Accompanied by your choice of potato, seasonal veggies and garlic bread.


Potato Side Dish Options

Traditional Mashed Yukon Gold

Seasoned Baby Reds

Build Your Own Baked Potato

Crinkle-Cut Fries

Seasoned Sidewinder or Sweet Potato Fries

© 2024 Crystal Creek Cafe.
Photography by Matt Owens